Marjoram Organic - 25 gr

Marjoram or Origanum majorana is not only a very distinctive seasoning in the kitchen but also has a number of useful properties for our health.

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Health Benefits of Marjoram Organic

(This summary was prepared in line with the Nutrition and Health Claims Act)

• Nerve strengthening.
• In case of tension/stress.
• For a good state of mind.
• Calming.
• Helps digestion.
• Strengthening for stomach function.
• Good for galf function.

 

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Combinations with Marjolein

With Sage, Peppermint and Lavender to promote and soothe digestion. You will also find Marjoram in our Herbal Tea Less Stress  

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Culinary Uses of Marjoram

Marjoram is highly valued as a kitchen spice. Marjoram is more aromatic, sweeter and refined in flavor than Oregano. Combines well with thyme and basil. With dried leaves you season, first of all, all (vegetarian) meats, both fried and roasted and marinated. Especially with (vegetarian) sausages, this herb is very suitable. Marjoram is also an ingredient in our Pork Seasoning.  

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Sustainable Packaging

Our herbs are packaged in resealable pouches that protect against light, air, and moisture, helping to preserve their aroma, quality, and properties as well as possible. The pouches are made of paper with a compostable protective layer and are industrially compostable. In many municipalities, they can be disposed of with organic waste. Home composting is also possible, although it may take a bit longer (about 1–2 years). More information about our packaging choice.  

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Attention for a moment Do not use in pregnancy. Culinary use in moderate doses is possible. Disclaimer