Basil Organic (French)- 25 gr

Basil or Ocimum Basil has a very long history, both of culinary uses and medicinal uses. We know this herb mainly as an ingredient of Mediterranean cuisine, but in addition, this flavorful herb has a very interesting supporting effect on our digestion.

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Health Benefits of Basil Organic

(This summary was prepared in line with the Nutrition and Health Claims Act)

• Stimulates digestion
• Stimulates appetite
• For bloating after eating

 

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Combinations with Basil

Combines well with (star) anise, lemon balm, marjoram and dill for a nervous stomach.  

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Culinary uses of Basil

This very flavorful herb is a particularly popular kitchen herb, especially in Mediterranean cuisine and Southern dishes. Dried basil has a complex aroma and its flavor is described as moderately sweet, slightly peppery and laurel-like. Ideal for flavoring Southern dishes.  

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Sustainable packaging

Our herbs are packaged in resealable pouches that protect against light, air, and moisture, helping to preserve their aroma, quality, and properties as well as possible. The pouches are made of paper with a compostable protective layer and are industrially compostable. In many municipalities, they can be disposed of with organic waste. Home composting is also possible, although it may take a bit longer (about 1–2 years). More information about our packaging choice.  

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