Making a tea (or infusion) is an ideal way to benefit from the beneficial effects of organic chai. How to easily prepare a cup of healthy chai tea organic:

• 1 cup boiling water.
• 1 teaspoon black tea.
• 1 teaspoon chai spice mix.
• 1/2 cup milk (cow's milk or plant-based milk of your choice).
• Sweetener of your choice (optional).

Preparation:

• Bring the water to a boil.
• Add the chai spice mix to the boiling water. Simmer gently for about 5 minutes to allow the spices to release their flavor.
• Add the black tea and steep for another 2-3 minutes, depending on how strong you want the tea.
• Add milk: Pour in the milk and simmer the mixture for another 2-3 minutes. This creates a creamy texture.
• Sweeten to taste.
• Strain the chai and pour the tea into cups. Enjoy!

 

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Sustainable packaging

Our herbs are packaged in resealable pouches that protect against light, air, and moisture, helping to preserve their aroma, quality, and properties as well as possible. The pouches are made of paper with a compostable protective layer and are industrially compostable. In many municipalities, they can be disposed of with organic waste. Home composting is also possible, although it may take a bit longer (about 1–2 years). More information about our packaging choice.